Pallet to Palate: Extending Shelf Life and Safety in Microgreens with PCR

For producers of perishables with limited shelf life, shaving even a few days from on-site food safety procedures and getting the product into the hands of customers faster is a valuable goal. And that's exactly what Florida Urban Organics has done by implementing real-time PCR into their pathogen screening workflow. Florida Urban Organics is an innovative, certified Read the rest of this article

The post Pallet to Palate: Extending Shelf Life and Safety in Microgreens with PCR appeared first on Accelerating Science.

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